Linum usitatissimum · pressed at Bundelkhand plots, Madhya Pradesh
Flaxseed Oil
जवस तेल
The most fragile oil we make. Pressed at thirty-four degrees, bottled the same day, and made in small batches because it will not wait for you.
Bundelkhand plots to your kitchen.
- Village
- Bundelkhand plots
- District
- Sagar
- State
- Madhya Pradesh
- Harvest
- March – April
Brown javas grown on residual moisture with no irrigation.
Flax is where cold pressing stops being a preference and becomes the only option. Alpha-linolenic acid begins to degrade above about forty-five degrees; a commercial expeller will run at ninety.
We press javas at thirty-four degrees, in a shaded press house, in small charges. The oil is filtered once, minimally, and goes into the bottle within hours.
We press flax to order, twice a month. If your bottle says pressed on the eleventh, it was pressed on the eleventh.
- Free fatty acid
- 0.19%
- Moisture
- 0.03%
- Smoke point
- 107°C
- Oil from the seed
- 30%
What is inside
That is the whole list. No antioxidant, no anti-foaming agent, no added vitamin, no flavouring, no colour.
Goes well with
How to use it
No one has written about this oil yet. We opened in 2025 and we would rather show you an empty page than someone else’s words — if you cook with it, tell us and we will put it here.
